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How-tos!

Blogging & Photography

5 Things Beginner Food Photographers Should Know

5 MORE Things Beginner Food Photographers Should Know

DIY Food Photography Backgrounds for Under $30 CAN! 

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How to Cook Spaghetti Squash in the Crock Pot

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Recent Posts from
I Say Nomato

  • Strawberry Watermelon Slushies
  • S'mores Cake Roll
  • Breakfast Egg Wrap #WakeUptoYellow!
  • I Say Nomato Travels: Farewell to Nova Scotia
  • No-Churn Unicorn Ice Cream
  • Mediterranean Chicken Kebabs - Around the World in 12 Plates
  • Nightshade Free Singapore Noodles
  • Chocolate Hazelnut Cheesecake

More from
Halifax Bloggers

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  • 1917 review — A technically impressive, immersive war picture
  • Jumanji: The Next Level review — An OK sequel to a better movie
  • Cats review — A feast for furries, cataclysmic for the rest of us
  • Uncut Gems review — Gambling thriller a symphony of tension

Newsletter

isaynomato
Instagram post 1581430190462861632_1636804464 I guess it's probably time to make it official... I finally got to make a baby quilt FOR US! I know I've been really bad about posting the last few months, the moving provided excellent cover for the fact that I couldn't look at, let alone cook food! Mr. Nomato and I are beyond excited for our little Bean to be here in December. So I am sorry, but posts will continue to be sporadic as we feverishly prepare for Bean's arrival. In the meantime, I have no idea what I'm doing - what do you wish you had known before having a baby?
Instagram post 1574133807217220186_1636804464 Need a way to beat the heat? Come and check out the recipe for these delicious, simple Strawberry Watermelon Slushies, new on the blog! Join us as we throw a delicious online baby shower for our dear friend, Stephanie from Sustaining the Powers! . . . #halifaxbloggers #fbcigers #summer #slushie #strawberry #watermelon #babyshower
Instagram post 1568286920941700666_1636804464 Confession: I am an easily misled person. I thought that I could watch maybe one episode of The Great British Bake Off without falling down a rabbit hole of delicious desserts. I was so so wrong. The result? This completely decadent, rich S'mores Cake Roll. I make no apologies. Happy summer! . . . #chocolate #smores #cake #cakeroll #greatbritishbakeoff #halifaxbloggers #chocolatecake #dessert #fbcigers
Instagram post 1558864911228926593_1636804464 I'm a breakfast person. I could eat breakfast for breakfast, lunch, and dinner! Especially eggs. They're so versatile, scrambled, fried, poached, put in a breakfast wrap like this one (the recipe is on the blog!). They're also a great way to support your local farmers! So go ahead and #wakeuptoyellow with some eggs for breakfast! 🍳 #sponsored #halifaxbloggers #eggs #breakfast #eggfarmersofcanada
Instagram post 1517533679931594964_1636804464 You might have noticed it's been a little quiet around here, and it probably will be until the end of June because WE'RE MOVING! There must be a word for being ridiculously excited and completely heartbroken at the same time. Excited to start this new chapter of our lives in Louisiana for 3-4 years, sad to be leaving the only place we can truly call home, Nova Scotia. Louisiana is a foodie's paradise, but the local angle of the blog will be quite a bit different as I try to shop and cook with a completely new set of 'in season' food! I can't wait to share it with you! #moving #farewelltonovascotia #louisiana #isaynomatotravels #halifaxbloggers
Instagram post 1503082806492825282_1636804464 I don't know about you, but when I love something, I tend to completely overdo it. Yeah, that song I love? We're listening to that baby on repeat until I can't stand it anymore. And those awesome chicken kebabs at Troy in Wolfville? I need them. But sadly my wallet doesn't like me going out to eat all the time, so I decided to try and make them myself! These Nightshade-free Mediterranean chicken kebabs are so juicy and tender... Now I can indulge my obsession allergen-free!
Instagram post 1500944326002444498_1636804464 If you're looking for a quick and easy dessert, look no further! We made this delicious Lemon Cheesecake Mousse from @365daysofeasyrecipes in 10 minutes and oh my goodness was it delicious! Smooth, creamy, and so light, it was just the thing after a big dinner. I often crave the bite of citrus, and this hit the spot! Diana makes scrumptious family recipes and shares all her tips for meal planning, freezer meals, and making sure that you have a delicious recipe to make 365 days of the year! Check out this recipe at http://365daysofeasyrecipes.com/lemon-cheesecake-mousse/ #recipenod
Instagram post 1497259605309470244_1636804464 Before we discovered what exactly Mr Nomato's allergies were one of his favourite places to eat was a delicious Chinese-Canadian restaurant that is pretty much off-limits now. ☹️ Every once in a while he really craves Chinese Buffet, and this recipe for Nightshade Free Singapore Noodles does the trick! It can be ready in 15 minutes and it's SO GOOD. Who needs takeout?
Instagram post 1492185014786333107_1636804464 I had never made a cheesecake before. So I made a cheesecake! And honestly, I think I peaked. I will never make a cheesecake as ridiculously delicious as this creamy, chocolatey Chocolate Hazelnut Cheesecake. Not too sweet, and topped with chocolate ganache, hazelnuts and crushed Ferrero Rochers, it will be haunting my dreams for days!
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