Inverary Resort (9) – Baddeck

The seafood chowder at Inverary Inn was the thickest, richest, heartiest bowl we’ve had yet. It is most definitely a meal. To be honest, it was so thick that even though I know there was seafood in it, I couldn’t tell you exactly what kind of fish there was. It was filling and it tasted great, an easy 9/10. It was also the second cheapest bowl we’ve had on the trail so far. I could’ve used some bread to clean my bowl after.

Inverary also makes a lobster chowder, and try as we might, we couldn’t resist. It wouldn’t really be fair to rate it against other seafood chowders as it includes a full pound of lobster and the broth is infused with brandy. To put it in perspective though, after agreeing on a 9/10 for the first bowl, Gillian named the lobster her favourite of the two (and hoarded most of the rest to herself).