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Raspberry and Feta Cheese Summer Salad
Prep Time
10 mins
Total Time
10 mins
 
A fresh salad full of fruits and veggies and some feta cheese to sweeten the deal.
Course: Salad
Servings: 4 Salads
Author: Cristina
Ingredients
  • 1 carton of raspberries , washed
  • 4 1 ” cubes of feta
  • 2 cooked chicken breasts (I always use leftovers from Roasted Chicken or Lemon Garlic Chicken), chopped
  • 1 large cucumber , sliced
  • 3 sprigs green onion , chopped
  • 4 stalks celery , chopped
  • 1 bag arugula mix (or your favourite!)
  • Balsamic Vinaigrette:
  • 4 tbsp olive oil
  • 4  tsp balsamic vinegar
  • dash each salt , pepper and OPTIONAL oregano
Instructions
  1. Add arugula mix to large bowl, and then add chicken, cucumber, green onion and celery.
  2. Top with raspberries and crumble the feta over top.
  3. Mix olive oil, balsamic vinegar, salt, pepper and oregano in a shaker or just quickly stir together in a bowl, and then pour over top immediately before serving.