Category Archives: Fish Free

Peppermint Macarons with Chocolate Ganache

Peppermint Macarons with Chocolate Ganache - I Say Nomato Nightshade Free Food Blog
These fun, pinwheeled Peppermint Macarons with Chocolate Ganache are such a special treat to help you celebrate the season!  Ah, December. I knew you would come eventually. And I'm so, so happy you're here. These babies are sweet little drops of Christmas. Minty, chocolately heaven! But Cristina! You object, aren't these EXACTLY the same as…Read More

Spice Pound Cake with Eggnog Buttercream

What better way to get into the holiday spirit than with this heavenly Spice Pound Cake with Eggnog Buttercream?
What better way to get into the holiday spirit than with this heavenly Spice Pound Cake with Eggnog Buttercream? Rich, but not too sweet, it's topped with sugared local cranberries for that perfect holiday crunch!  There seem to be two types of people in this world: people who love eggnog and people who are WRONG. I…Read More

Pork Tenderloin with Mango Salsa

Pork Tenderloin with Mango Salsa - I Say Nomato Nightshade Free Food Blog
This sweet recipe for Pork Tenderloin and Mango Salsa combines the juicy sweetness of mangos with crispy slices of pork for an easy, but unforgettable entree! Hello everyone! This week I'm over at My Cooking Spot sharing my recipe for Pork Tenderloin with Mango Salsa. You can either choose to eat those together, or separately.…Read More

Frangipane and Pear Galette

Light, flaky pastry, pears and almond cream make the perfect Frangipane and Pear Galette from I Say Nomato
Light, flaky pastry slathered with almond cream and topped with local Bosc pears to create this amazing Frangipane and Pear Galette. Ah, pastry, we meet again. Welcome to Beyond the Thunderdough! Two shall enter. One shall leave. (I’m also partial to Revenge of the Sift. I could make these puns all day.) Pastry dough is my…Read More

Creamy Garlic Lobster Bisque

Garlic Lobster Bisque - I Say Nomato Nightshade Free Food Blog
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #ShareYourBrilliance #CollectiveBias A creamy garlic lobster bisque is just the thing to keep you warm this winter. Rich and full of flavour, it is even better the day after you make it!  Lobster Bisque is quite possibly one of…Read More

Pineapple Sweet Potatoes

Pineapple Sweet Potatoes - I Say Nomato Nightshade Free Food Blog
Pineapple Sweet Potatoes are a Thanksgiving classic at our house. Mashed with brown sugar and baked in the oven, they're satisfying, with a hint of warmer climes.  I have a secret love for vintage recipes. Not just any vintage recipes, but the weird ones that must have been invented by some sort of evil '60s Stepford…Read More

Pumpkin Scones with Cinnamon Sugar Glaze

Pumpkin Scones with Cinnamon Sugar Glaze - I Say Nomato
Pumpkin Scones with Cinnamon Sugar Glaze are a sweet way to celebrate Fall! Happy Thanksgiving, everyone! This week I'm over at My Cooking Spot sharing an amazing recipe for Pumpkin Scones with Cinnamon Sugar Glaze. I mean, just look at these. Crispy on the outside, soft on the inside, not too sweet... the perfect breakfast…Read More

Apple Cider Bread – #appleweek

Apple Cider Bread - I Say Nomato
Apple Cider bread baked using fresh, locally brewed apple cider for a hearty loaf!  If you ever come and visit Nova Scotia, you'll notice that our winery and craft beer industry is BOOMING. Seriously. There's a listing of all the places you can go. It's called the Good Cheer Trail. There's a passport! with STAMPS!…Read More

Pumpkin Spice Crockpot Applesauce

Pumpkin Spice Crockpot Applesauce - I Say Nomato
This Pumpkin Spice Crockpot Applesauce is so easy. Made with crisp, local apples and a homemade pumpkin spice mix, it will fill your kitchen with the smells of Autumn!  So remember back in May when I shared my video on how to make Apple Blossom cookies, and I was so stoked about the branches packed with…Read More